Turkish Airlines Inflight Meal
May 2017
Istanbul (IST) – Toronto (YYZ)
Business Class (TK 0017)
Birinci Servis (First Service)
– Türk meze çeşitleri (Best of Turkish meze)
– Mozarelle ve domates salatası (Mozzarella and Tomato Salad)
– Balkabağı çorbası (Sweet pumpkin soup)
– Mevsim salatası (Seasonal garden fresh salad)
– Teriyaki Soslu Bonfile (Beef Teriyaki)
veya (or)
– Izgara Somon Fileto (Grilled Fillet of Salmon)
veya (or)
– Ev yapımı Mantı (“Mantı” Homemade Turkish Ravioli)
– DO&CO usulü çikolata mus, nugat parfe, limonlu tart, elma ve ahududulu strudel, peynir çeşitleri, taze meyve salatası (DO&CO chocolate mousse, double chocolate nougat, lemon tart, apple raspberry strudel, assorted cheese, fresh fruit salad)
İkinci Servis (Second Service)
– Deniz mahsülleri (Potpourri of seafood)
– Mevsim salatası (Seasonal garden fresh salad)
– Taze Baharatlı Izgara Tavuk (Fresh Herbed Grilled Baby Chicken)
veya (or)
– Balkabaklı “Garganelli” Makarna (Pumpkin Garganelli)
– Fırın sütlaç (Turkish style oven baked rice pudding)
Toronto (YYZ) – Istanbul (IST)
Business Class (TK 0018)
Birinci Servis (First Service)
– Meze çeşitleri (Best of mezze)
– Izgara keçi peynirli mevsim salatası (Garden fresh salad with grilled goat cheese)
– Domates Çorbası (Creamy Tomato Soup)
– Izgara Somon (Fillet of Salmon)
veya (or)
– Bonfile ve Salata (Steak and Salad)
veya (or)
– Mantarlı Ravioli (Mushroom Ravioli)
– Karamelli çikolata kek, yabanmersinli cheesecake, brownie, çikolata mus, peynir çeşitleri, taze meyve salatası (Caramel Chocolate Cake, blueberry cheesecake, brownie, chocolate mousse, selection of cheese, fresh fruit salad)
İkinci Servis (Second Service)
– Taze Meyve Suları (Freshly Squeezed Fruit Juices)
– Peynir Çeşitleri (Assorted Cheese)
– Mozeralla ve Domatesli Omlet (Mozzarella and Tomato Omelette)
veya (or)
– Ispanaklı ve “Ricotta” Peynirli Krep (Spinach and Ricotta Crepes)
– Mevsim meyve salatası, Ekmek, Tereyağı, Reçel, Kruvasan ve Danish (Seasonal fresh fruit plate, Bread, Butter, Jam, Croissant and Danish)