food

  • Garuda Indonesia – Experience 5-Star Sky Dining From Chef Will Meyrick

    Garuda Indonesia – Experience 5-Star Sky Dining From Chef Will Meyrick

    Inspired with Indonesian spices, Chef Will Meyrick is serving Garuda Indonesia’s new signature dishes on board. Taste the contemporary Indonesian street food, such as Martabak, Tengkleng, Ayam Betutu, and Rendang Pastel, in a fine dining style. His scrumptious cuisine will be served exclusively for Business and First Class passengers, and available for: 1. Denpasar-Sydney (return)…

  • Turkish Airlines Inflight Meal (Istanbul-Mauritius)

    Turkish Airlines Inflight Meal (Istanbul-Mauritius)

    Turkish Airlines Inflight Meal January 2016 Istanbul (IST) – Mauritius (MRU) Economy Class (TK 0160) Birinci Servis (First Service) – Bombay Fasülye Pilaki (Bombay Beans in Tomato Sauce) – Peynir Seçenekleri (Selection of Cheese) – Adana Kebap (Adana Kebab) veya (or) – Domates Soslu Rigatoni Makarna (Creamy Tomato Sauce Rigatoni) – Yaban Meyveli Yoğurt (Wild…

  • Turkish Airlines Inflight Meal (Seoul-Istanbul)

    Turkish Airlines Inflight Meal (Seoul-Istanbul)

    Turkish Airlines Inflight Meal January 2016 Seoul (ICN) – Istanbul (IST) Economy Class (TK 0091) Birinci Servis (First Service) – Kimchi Lahana (Kimchi) – Çoban Salatası (Shepherd’s Salad) – Bibimbap veya Izgara Tavuk Göğüs (Bibimbap or Grilled Chicken Breast) – Armutlu Çikolatalı Kek (Chocolate Pear Cake) İkinci Servis (Second Service) – Taze Mevsim Meyveleri (Seasonal Fresh Fruit) – Peynir Çeşitleri (Assorted Cheese)…

  • Tasting Astronaut Food: Inside NASA’s Space Food Systems Laboratory

    Tasting Astronaut Food: Inside NASA’s Space Food Systems Laboratory

    Tasting Astronaut Food: Inside NASA’s Space Food Systems Laboratory Photos of all the food we tasted at NASA here (space smoothies!): http://www.tested.com/science/space/4… How does the dining experience in space compare to that on Earth? We visited NASA’s Space Food Systems Laboratory at the Johnson Space Center in Houston to learn about the history of space…

  • How F&B pre-ordering is becoming more popular with airlines and airports

    How F&B pre-ordering is becoming more popular with airlines and airports

    This article is re-published with kind permission of “www.airlinetrends.com”. Consumer behavior is changing. Smartphones make it quick and hassle-free to order goods online, or flag a taxi via Uber. This always-on, on-demand economy has generated a sense of entitlement to fast, simple, and efficient experiences as it taps into consumers’ appetite for greater convenience, speed,…

  • United – The taste of change is in the air

    United – The taste of change is in the air

    United Airlines’ premium customers asked for innovation in the kitchen. And United’s answer takes flight with variety, creativity and choice. Learn more: http://www.bit.ly/1RxXbPI

  • Airline Food Service – How Do They Do It?

    Airline Food Service – How Do They Do It?

    Airline food service; how do they do it? Watch the inflight catering operation by Gate Gourmet preparing food for Singapore Airlines Airbus A380.

  • Turkish Airlines Inflight Meal (Istanbul-Amsterdam)

    Turkish Airlines Inflight Meal (Istanbul-Amsterdam)

    Turkish Airlines Inflight Meal October 2015 Istanbul (IST) – Amsterdam (AMS) Economy Class (TK 1957) – Cacık (“Cacık” Cucumber Yoghurt) – Izgara Somon, Siyah Beluga Mercimek, Patates Püresi (Grilled Fillet of Salmon, Braised Black Beluga Lentils, Mashed Potato) veya (or) – Patlıcanlı Rigatoni Makarna (Aubergine Rigatoni) – Çikolata Mus (Chocolate Mousse)

  • emmasbox @ Munich Airport – Es geht auch schneller

    emmasbox @ Munich Airport – Es geht auch schneller

    emmasbox @ Munich Airport – It’s also faster Dining with Emma: Who ends up in the evening wants usually back home as soon as possible- and not have to think long about what is still lacking for dinner. “emmasbox” eliminates the brooding in front of supermarket shelf: Ready meal packages are now available directly at…

  • Turkish Airlines Inflight Food (Istanbul-Hamburg)

    Turkish Airlines Inflight Food (Istanbul-Hamburg)

    Turkish Airlines Inflight Food August 2015 Istanbul (IST) – Hamburg (HAM) Economy Class (TK 1661) – Müslili Yoğurt (Yoghurt with Müsli) – Kahvaltı Tabağı (Breakfast Selection) – Çırpılmış Yumurta & Ispanaklı Su Böreği (Scrambled Eggs & Turkish Style Spinach Pastry) – Taze ekmek çeşitleri, tereyağ, reçel (Ovenfresh bread selection, butter, jam) Hamburg (HAM) – Istanbul…

  • Turkish Airlines Inflight Food (Dublin-Istanbul)

    Turkish Airlines Inflight Food (Dublin-Istanbul)

    Turkish Airlines Inflight Food August 2015 Dublin (DUB) – Istanbul (IST) Economy Class (TK 1978) – Közlü Patlıcan Salatası (Smoked Eggplant Salad) – Izgara Köfte, Kuru Fasülye, Pilav (Grilled Minced Beef, Cannelini Beans, Rice) veya (or) – Penne (Penne) – Yaban Meyveli Yoğurt (Berry Yoghurt)

  • British Airways Inflight Food (London-Dublin)

    British Airways Inflight Food (London-Dublin)

    British Airways Inflight Food August 2015 London (LHR) – Dublin (DUB) Euro Traveller (BA 838) – Snack (Lemon Melts) – Soft Drink